30 - 60 minutes
2
Two individual mushroom wellingtons drizzled in a rich red wine gravy.
10 - 15 minutes
8
Emerging as a new trend for 2019, learn how to make your own charcoal profiteroles with a creamy watercress and cream cheese filling.
45 - 50 minutes
4
A family all time favourite! This Fillet of Beef Wellington is perfect for any occasion!
45 - 50 minutes
6
For a bit of fun.. Make this on boxing day and use up any left over bits from your Christmas feast!
15 - 20 minutes
4
Cranberry Sausage Pigs in Blankets - Not just limited to Christmas!
30 - 40 minutes
8
Cooking your turkey this way ensures that it remains moist and full of flavour!
30 - 35 minutes
4
Awesome way of using up extra turkey this Christmas.....
10 - 15 minutes
5
Delicious stuffing! nothing more to say on the matter!
5 - 10 minutes
8
Super easy homemade sauce for the table!
20 - 30 minutes
4
Try this health alternative to a sausage meat stuffing! Its well nice
20 - 25 minutes
4
Once you try this way of eating sprouts, we doubt you will ever eat them differently again!
10 - 15 minutes
4
Super easy Christmas starter, a sure fire crowd pleaser.....
5 - 10 minutes
6
Don't waste any of your leftovers with this super easy boxing day banger
5 - 10 minutes
4
Super rich Christmas side dish...and sooooo easy...
10 - 15 minutes
4
Don't waste any of your Christmas dinner, Make this Croque Monsieur instead!
20 - 25 minutes
6
Super easy, super tasty bread sauce! Perfect for the Christmas table...
10 - 15 minutes
4
Super easy showy offy Christmas starter, make this a couple of days before you need for mega flavours...
15 - 20 minutes
8
Make it....Eat it.....Pop it into a Christmas hamper for a friend.....that is all....
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