15
mins
30
mins
2
people
Bread and Butter Chocolate Pudding
Bread and Butter Chocolate Pudding
A traditional dessert with a sweet chocolate twist.
Onion Bhajis
Onion Bhajis
prep
20 mins
cooking
12 mins
serves
6 people
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Try this winner of a recipe, so easy but very delicious....Serve with mango chutney....
method
- Preheat the fryer to 190C. Pop the chopped onions into a bowl and use a spatula to break them up then add the chopped chilli, spices, yogurt and mix well, then add the flour to make a batter, stir in the chopped coriander.
- Drop tablespoon size balls of onion bhaji batter into the fryer and allow to cook for 6/8 minutes until they become golden brown, remove from the fryer using a slotted spoon and pop onto kitchen paper to soak up any excess oil. Serve with mango chutney.