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Chilli Spiced Bloody Mary

Chilli Spiced Bloody Mary

prep

10 mins

cooking

0 mins

serves

1 people

Extra spicy Bloody Mary using chilli liquer Ancho Reyes...

method

  1. Fill a cocktail shaker or large glass with ice and pour the Ancho reyes, Black cow Vodka, Worcestershire sauce, red wine, orange juice, lemon juice, black pepper, celery salt and the tomato juice.

  2. Using a bar spoon (or a dessert spoon if you haven't got one of them) stir your Bloody Mary mix and pour into a glass filled with ice. Serve with crispy grilled bacon, pickled onions and baby gherkins.