Roasted Cauliflower, Gremolata
Super tasty roasted cauliflower with a punchy gremolata dressing
15 - 20minutes
25 - 30minutes
- Preheat the oven to 200 degrees Gas Mark 5 Place the whole cauliflower on a tray or in a small frying pan. Drizzle with olive oil and lemon juice and sprinkle with salt Place into the oven for 25-30 minutes
Finely chop the parsley and add to that the lemon zestFinely chopped garlic and diced chilliAdd a good glug of olive oil and season to tasteRemove the cauliflower from the oven and drizzle with the gremolata, serve.
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